Madeira Foodies, Expats & Digital Nomads Meet Ups
“Our objective is to show a 3-course menu with drinks, where the products of our island and our plantation will be highlighted. Since we call for the use of “seasonal products” our menu will vary according to the same, always keeping “Madeira traditional Espetada” as the protagonist.

Upon arrival, our guests will be welcomed with a “Welcome drink”. The second moment will be a visit to our space and our agricultural production, where we will harvest some products that will be present on our menu. Then we start making our menu, and all our guests will sit at the table and socialize among themselves, in order to get to know each other and create bonds”

*vegetarian&vegan options available